Nicky Farms: Raised by Ranchers. Coveted by Chefs.

About Nicky Farms

Nicky Farms is focused on bringing chefs and epicureans authentically American meats like rabbit, quail, fallow venison, Northwest elk, water buffalo, emu and bison.  From a group of family-owned, sustainable farms and ranches across the Northwest come the finest offering of natural game birds and animals produced anywhere.

To ensure our high standard in all categories, at Nicky Farms we are involved in every facet of the process, from farmers' husbandry practices to packaging and through delivery, our customers can always expect the best. Because we actually respect the unique concerns our chefs have, we welcome special requests. At Nicky Farms, we are able to customize our cuts for signature dishes or special events. Our customers are always able to count on our assistance for planning seasonal menus and individualized menu offerings.

Just a few generations ago wild game was the largest part of the average american diet. We lost this vital connection to the land, as the move to city living meant relying on corporately owned factory farms. Domesticated and easily produced choices for meat selections quickly became limited to beef, pork and chicken consumption.

Fortunately there is a renewed and growing interest in wild game birds and animals. Educated "locavores" and true gourmands alike are demanding more choices, especially in regions particularly suited for raising delectable and indigenous game.

Game is a healthier choice than commercially raised beef, pork and lamb. Naturally lower in fat and cholesterol, ranch raised meats do not exhibit the gamier flavor characteristics because the animals graze stress free and are harvested gently.

Nicky Farms Presents The Chef Beer Series

A Gilgamesh Brewing Partnership Benefiting The Portland Kitchen

Chefs and brewers are cut from the same cloth – they both work with the best ingredients, including local and seasonal items, to create a personal style reflected in their dishes and beers. Bringing the two parties together was a no brainer,...

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Nicky Farms Presents The Chef Beer Series

Chef Edouardo Jordan Wins Wild About Game

Chef Troy MacLarty Nabs People's Choice Award

Our 16th annual Wild About Game was a smashing success and we sincerely hope that all of our guests, sponsors, vendors, and chefs left the event with sweet memories of all of the day's deliciousness. A huge thanks goes out to our Game Cooking Comp...

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 Chef Edouardo Jordan Wins Wild About Game

Wild About Game Tickets Now On Sale

Join us for the meatiest celebration in the Northwest. Nicky USA's 16th annual Wild About Game celebrates the farmers, ranchers, butchers, and purveyors of specialty game & high quality meats, and the chefs that cook with their bounty. Th...

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Wild About Game Tickets Now On Sale

Nicky Farms Oregon Grass-Fed Bison

Truly Local, Truly American, Truly Delicious

Another week, another 8 head of our Nicky Farms Oregon Grass-Fed Bison expertly butchered and ready for sale. Working with the whole animal gives us a nice range of cuts and price points, including these meaty short ribs, to suit any menu. The mea...

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Nicky Farms Oregon Grass-Fed Bison

Chef Carlo Lamagna Wins Wild About Game!

Good Time Was Had By All

Congratulations to Chef Carlo Lamagna of Clyde Common for taking the overall prize in Wild About Game. His dish of Nicky Farms Rabbit Arroz Caldo won the judges over for its creative & complete use of the rabbit, in addition to its well execut...

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Chef Carlo Lamagna Wins Wild About Game!
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